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ISO/IEC 17025:2017 GENERAL REQUIREMENTS FOR THE COMPETENCE OF TESTING AND CALIBRATION LABORATORIES
February 17, 2020 -
FOOD SAFETY IS RESPONSIBILITY OF THE INDUSTRY (MeSTI)
February 16, 2020 -
GOOD MANUFACTURING PRACTICE (GMP) MS 1514:2009
February 15, 2020 -
GMP+ FEED SAFETY ASSURANCE (GMP+ FSA)
February 14, 2020 -
Current Good Manufacturing Practice (CGMPs)
February 13, 2020 -
HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP)
February 12, 2020 -
FOOD DEFENSE CERTIFICATION SCHEME
February 11, 2020 -
MYFOOD TAG
February 10, 2020 -
VETERINARY HEALTH MARK (VHM)
February 9, 2020 -
GOOD VETERINARY HYGIENIC PRACTICE (GVHP)
February 8, 2020
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