Services Grid 3

ISO 9001:2015 QUALITY MANAGEMENT SYSTEMS

ISO 9001:2015 helps businesses and organizations to be more efficient and improve customer satisfaction…

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ISO 14001:2015 ENVIRONMENTAL MANAGEMENT SYSTEMS

ISO 14001:2015 is intended for use by an organization seeking to manage its environmental responsibilities in a systematic manner that contributes to the environmental pillar of sustainability.

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ISO 45001:2018 OCCUPATIONAL HEALTH AND SAFETY

ISO 45001:2018 specifies requirements for an occupational health and safety (OH&S) management system, and gives guidance for its use, to enable organizations to provide safe and healthy workplaces.

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ISO 37001: 2016 ANTI-BRIBERY MANAGEMENT SYSTEMS

Implementing an ISO 37001 anti-bribery management system requires leadership and input from top management and..

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SUPPLIER ETHICAL DATA EXCHANGE (SEDEX)

SEDEX is a global membership organization that prides itself on making it simpler to do business that’s good for everyone.

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BRITISH RETAIL CONSORTIUM (BRC) FOOD SAFETY

BRC is a Global Standard for Food Safety, it has been updated at regular intervals to reflect the latest thinking in food safety and it has now attained usage worldwide.

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FSSC 22000 FOOD SAFETY SYSTEM CERTIFICATION

FSSC 22000 v5, is applicable to all food manufacturing organizations. It’s provides a robust solution to meet the challenge of resulting in loss of consumer confidence..

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ISO 22000:2018 FOOD SAFETY MANAGEMENT SYSTEMS

ISO 22000:2018, Food safety management systems, It is a requirement for any organization in the food chain and all organizations in the food and feed industries..

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ISO 13485:2016 MEDICAL DEVICES

ISO 13485:2016 specifies requirements for a quality management system where an organization needs to demonstrate its ability to provide medical devices and related services that…

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GOOD DISTRIBUTION PRACTICE FOR MEDICAL DEVICES (GDPMD)

GDPMD is a regulatory requirement that affects parties involved in the distribution of medical devices, from manufacturers, wholesalers, importers and exporters

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ISO/IEC 17025:2017 GENERAL REQUIREMENTS FOR THE COMPETENCE OF TESTING AND CALIBRATION LABORATORIES

ISO/IEC 17025: 2017, General requirements for the competence of testing and calibration laboratories

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FOOD SAFETY IS RESPONSIBILITY OF THE INDUSTRY (MeSTI)

MeSTI is a minimum food safety assurance Programme to control processing operations in food manufacturing premises.

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