What is ISO Certification?

ISO Certification is a formal recognition by a renowned independent body.
It certifies businesses’:
Management system, Manufacturing Process, Service, or Documentation procedure –
Acknowledging whoever met their requirements for standardization and quality assurance.

ISO (International Organization for Standardization) is a non-governmental international organization that develops standards.
Guiding the quality, safety, and efficiency of products, services, and systems.

ISO Certification exists in enormous fields of industry –
from Agriculture to Medical devices, and Waste / Energy management, etc.

ISO standards prioritize consistency.
Their certifications each have different standards and criteria; which they classify them numerically.

At MINDSKY, we keep not just ISO 9001:2015 Quality Management Systems certification.
You may have been looking for us.

Learn more via here.

(ISO 14001: 2015 Environmental Management systems, ISO 45001:2018 Occupational Health and Safety, ISO 37001:2016 Anti-Bribery Management Systems)

Defining ISO 9001

ISO 9001 is a ISO family that defines Standard of Quality Management.
Let’s break it down,
Example of ISO 9001:2015 – it is composed by *ISO, *9001, and *2015.
Each of them represents:

ISO
As mentioned above, ISO regards as the International Organization for Standardization. This organization develops the standards, and it certifies organizations who meet the par. Certification is held by third-party and examined yearly.

9001
This number is the classification of the standard. ISO 9001 family refers to Quality Management. ISO 9001 known for its definition – to prove an organization meeting quality management principles.
As a result, organizations get more efficient and greater customer satisfaction. (Earning certification uplifts your trustworthiness in the market).

2015
This 3rd number refers to the version of the standard of ISO:9001.
An introduced standard Represented by the calendar year.

The latest version, ISO:9001:2015, launched in September 2015.
Mindsky has met its specifications; adhered to the updated processes of the newest version.

The Meaning of ISO 9001 Certification?

You can only declare yourself as “ISO 9001 Certified” when you have met the conditions specified under ISO 9001 (Read more here).
ISO 9001 requires organizations to layout and follow a proper and functional quality management system,
it must enable them to measure areas for improvement and work toward betterments.
To date, the public treat a claimed ISO 9001 certification is an organization with products/services that meet quality standards.

The Reason for ISO 9001 Certification?

To bridge your gap between industries, being ISO 9001 certified is vital – a famous example will be machinery equipment.
Premium Pack Industries Sdn. Bhd – our customers gained exposure, advantage, and business opportunities.

ISO Standards grant us blueprints of an entire action on every order.
Standards to meet, tools to track quality, consistency, and safety.

ISO shows us what we will do, how we examine quality to carry out requirements.

Being certified means your products and services are relevant to the market.
Whenever the standards change, we follow along for an advance upgrade.

Everytime your prospect notices the certification, that is how they know the standards are reliable and accountable.

Conclusion Part:
Share with us what you need and we’ll take care of them.

Time for a free Consultation with a Complimentary Training session

Whenever you are ready!
#Grow better with certified professionals

You’ll need this – our services.

Principles of HACCP Application:

The Seven (7) principles of HACCP:

1. Conduct Hazard Analysis
   HACCP team determines hazard analysis > Identifies responding actions.
   List all potential hazards with step of control measures.
   Hazard identification then Hazard Evaluation
   Determine Critical Control Points. (CCPs)
   CCPs will be carefully developed and recorded.
   Define essential control that will apply to reduce or remove food safety hazard to an acceptable range.
   Potential hazards that will likely cause illness/injury must be discussed while determining CCPs.

E.g: Product Chilling, Chemical residue test, and etc.

2. Establish Critical Limits (CL) for each CCP
   Set Maximum/Minimum Critical Limit value that is measurable. Identify available actions to reduce/prevent the hazards level. Factors commonly refers to:-

E.g: pH, humidity, Temperature, and etc.

3. Establish Monitoring system for each CCP
   Monitoring procedures will describe How and When the measurement will be taken. Who is responsible for the measurement. How frequent it is taken during production.
4. Compatibility:
   Communication is the key before everything. Discussion and connection matters. Both parties are to communicate and share the information transparently. Of course every consultant knows what needs to be done, you just need someone who speaks your mind, able to listen carefully and help to execute the instruction wholeheartedly. The ability to communicate is the trait you ponder and rate. No spinning and beating around the bush.
5. Establish Corrective Actions:
   Corrective Actions enter during failure of procedures and preventive measures. HACCP team will identify issues and prevent hazardous products entering the food supply line. Perform steps to correct the process and ensure potential problems are eliminated.
6. Establish Verification Procedures
   Verify activities that validate the HACCP plan. What is needed: Scientific studies, onsite observations, measurements, and evaluations. Prove that the system is implemented actively and effectively.

   Example for activities: Auditing of CCPs, product testing, equipment calibration, records review and etc.

7. Establish Documentation and Record Keeping
   Key component to prove the food was prepared safely. Records must involve information about the HACCP plan; HACCP team, Product (Ingredients) description, Flow digrams, Hazard analysis

Written Records of applied principles that are mentioned above.

Conclusion:

While studying HACCP practice and systematic approach, keep in mind that there are always blindspots we are unlikely to observe and acknowledge. It can be heavy to absorb and study through many/limited sources.

Plus, experts have the secret sauce and format to guide through the complications, so there goes a reason why.

To future-proof your business, join these HACCP Training Courses here or
Check out our website HACCP training calendar.
There is so much going on awaiting your presence and to dig ‘em out.
See you there!
HACCP consultant Malaysia

1. Due Diligence Check:
   ISO certification is chased by many, you do not want to waste time and money to end up with an unfit result. The person; the consultancy that you are going to hire – needs to commit to your current operation assessment, present discipline to fact check your organization procedures and efficiencies thoroughly, and instruct what are the achievable improvements then keep them in check.
   Keynote: Ensure the people you will work with are able to deliver you the goal. Commitment; integrity.
2. Compatibility:
   Communication is the key before everything. Discussion and connection matters. Both parties are to communicate and share the information transparently. Of course every consultant knows what needs to be done, you just need someone who speaks your mind, able to listen carefully and help to execute the instruction wholeheartedly. The ability to communicate is the trait you ponder and rate. No spinning and beating around the bush.
3. Deliverables / Experience:
   Imagine losing your direction in a desert with a GPS device malfunction happening. It will consume unnecessary time to find an oasis and make your great exit. This does not happen the same for experienced consultants, they are the local tour guide who gets familiar with the map and navigation, thus showing you the most effective way, no guessing in this.
4. Initiative:
   Ever met Credit Card promoters that are doing their best to register you for a quota? Full of promise and freebies. You get the deal, the get the job done right? You need someone with the same mindset and attitude, bearing your best interest in mind – doing it all for your organization’s growth and goal. Someone that takes charge while you are busy on other projects internally. Yes, always ready to go. Monitor and control for the good of both parties and running the extra mile.
5. The know-how:
   Teachable – a great consultant must plan and organize functional activities. Since they know everything that is needed for the ISO certification, a development blueprint is essential, the stages and phases layout and etc. What’s more? A reliable one will offer free training and share valuable knowledge. They get down to the bottom for your employees to understand and carry out positive changes.

Conclusion:

There you have it, there are more personalities you must consider for a consultant that will maximize your investment and minimize the complications on the road.
Schedule of training, detailed, problem solver and what not – sometimes you’ll just trust your gut feeling. (It sometimes works out as a surprise.)
A person with both experience in different industries and an excellent track record will shine naturally, you will notice that when you meet one, alright?

P.S.: Honey you are on the right track.