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VERSION:2.0
PRODID:-//ISO Consultant Malaysia - ECPv5.4.0.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:ISO Consultant Malaysia
X-ORIGINAL-URL:https://mindsky.my
X-WR-CALDESC:Events for ISO Consultant Malaysia
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TZID:Asia/Shanghai
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TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:CST
DTSTART:20200101T000000
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DTSTART;TZID=Asia/Shanghai:20200331T090000
DTEND;TZID=Asia/Shanghai:20200331T120000
DTSTAMP:20260427T092435
CREATED:20200302T103219Z
LAST-MODIFIED:20200504T154500Z
UID:7448-1585645200-1585656000@mindsky.my
SUMMARY:PAS 96: Defending Food and Drink
DESCRIPTION:Duration: 1 days \nCourse Objective:\n1.	Understanding the requirements of Publicly Available Specification (PAS) 96\n2.	Awareness of company-specific hazards relating by applying Threat Assessment Critical Control Points (TACCP) principles\n3.	Knowledge on performing correct implementation of PAS 96 \nCourse Outline:\n1.	Introduction of PAS 96:2017\n2.	TACCP principles for food and drink defence\n3.	Methodology of TACCP treat assessment\n    a.	Identify potential types of threats and attackers\n    b.	Priorities threats to be addressed\n    c.	Determine critical controls required to mitigate threats\n    d.	Strategies to strengthen food protection arrangements \nPrerequisites:\nPublic health policy and visit control concept in the GMP \nDownload ISO 22000:2018 Food Safety Brochure \nOnline Registration Form \nOR \nLearn More about ISO 22000 Food Safety Management
URL:https://mindsky.my/events/pas-96-defending-food-and-drink/2020-03-31/
LOCATION:A-3A-03 Eko Cheras\, A-3A-03\, Eko Cheras\, No 693 Batu\, 5\, Jalan Cheras\,\, KL\, Kuala Lumpur\, 56000\, Malaysia
CATEGORIES:ISO 22000,TRAINING COURSE
ORGANIZER;CN="Mindsky":MAILTO:hello@mindsky.my
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